11.10.13 (1)

The Last Meeting of the Breakfast Club

Sunday November 10, 2013

11.10.13 (1)

Our time with Ana Bianca and Alfredo with us at the marina is sadly coming to an end.  They leave in the morning to head back to Miami, and it’s likely that we may not cross paths again for two years, if ever.  Trying to spend quality time with all the people in our little group one on one, they invited us on board Kajaya today for breakfast.

I love going aboard Kajaya (although this is what, my second time?).  She may only be three feet larger than Serendipity, but it just feels so light and airy in there.  Plus, Ana Bianca and Alfredo have a kick ass sense of style.  From scarves being turned into lampshades giving it a slightly Bohemian feel, to a large painted scene of tall ships in a bay on their wall, to the nice creamy color of their settees, it all comes together to make a classic and simple feel of a well traveled person.

When we arrived, me with a french press of Pumpkin Spice coffee in hand, the galley was already abuzz with a flurry of activity between Ana Bianca and Alfredo, chopping vegetables and properly setting the table.  I didn’t even have to ask what we were having for breakfast, because I knew that with a Cuban in the kitchen, we were in quite good hands.  Months of dinners (and breakfasts’) at Luis’ had already taught us that.  Plus it was all we heard from Ana Bianca before meeting the infamous Alfredo months ago, how great his cooking skills were, and how every meal on Kajaya was a production in itself, candles even lighting the nightly dinner table.

Since we were actually their second date of the day, we were greeted with apologies of “Sorry, we were left with a little less time than we originally thought, so we’ll just be doing breakfast burritos today”.  Breakfast burritos with fresh salsa, scrambled eggs, and lightly toasted tortillas.  What was there to be sorry for?  Don’t they know we could live off fresh salsa, and the rest is just a bonus?  Although I have to say, on our dark overcast morning, the pumpkin spice coffee really did bring the meal together.  Luckily I had gotten the thanks I deserved because I had slaved minutes over making it.  I know guys, you’re welcome.

Through mouths full of food, where it was a combination of trying to stuff it down as fast as possible because it was so good, and then slowing to take 30 seconds to chew each bite since I knew that not only was it my last meal with them but also that there was only so much food to go around this morning, we chatted and laughed and swapped cruise stories such as the one of the woman who left her family of five to sail off with a middle aged man that had kindly befriended them in their travels.  Apparently ‘helping to up the anchor’ held two different meanings between the husband and wife.  We talked about future plans and where the next few years might land each of us, Matt and I hopefully in the Med for a good long while, and things still a little indecisive with their photojournalism work popping up here and there unscheduled.  I’m still hoping for a reunion in 2015, but we’ll have to see how things go.  Or, maybe even in Miami this winter.  Our tracks East are still completely up in the air.

All talk of the future stopped though, as soon as we came to dessert.  Nutella crepes.  Except, replace the crepe part with lightly toasted tortillas.  Some might consider this a step down, but it was perfect for me because now it means that I have found a way to make them myself!!  Without having to pull out my cast iron skillet that I begged Matt for last fall and has never once gotten any use.  No need to figure out how to produce delicate little crepes because that part has already been taken care of for me!  The last meeting of the breakfast club, and I was sent away with the best gift a girl could ever ask for.  A short cut on how to make a delicious dessert.  Or snack.  Or you know, we could even skip the meals and just go straight to the Nutella.

Ana Bianca on Kajaya

Alfredo cooking on Kajaya

Nutella tortilla

Back of Temple 1, Tikal

Leaving on a Midnight Bus to Tikal

Wednesday November 6, 2013

 

Tikal

With our whole group together including the crews of Serendipity, Skebenga, and Kajaya, we decided we needed to do something special. Monumental. What better way to achieve this than visiting Mayan ruins? Tikal is a set of structures and temples built by the Mayans during a period from 200 to 900 AD and remain one of the best preserved sites of Mayan ruins in the world. Not to mention the largest. They spread out over 6.2 square miles with about 5 main temples and thousands of other smaller structures.

Getting there is not the most difficult thing in the world, but not the easiest either. For most visitors it means a bus ride to the town of Flores from one of the major vendors, and then another shuttle bus to the site of the ruins. All of this plus seeing the ruins usually means turning it into an overnight trip since it’s preferable to be at least in Flores the night before, because one of the big draws of these ruins, as if you needed another, is watching the sun rise while sitting at the top of one of the temples, overlooking the vast canopy of trees below you. Most of our group didn’t want to turn this even into an overnight trip, but none of us wanted to miss out on the sunrise either. This left only one thing for us to do. We hired a private driver to haul our asses there in the middle of the night.

Upon hearing that, even for those that have already gotten to Flores at a reasonable time the previous day, you want to be to the entrance of the site no later than 4:30 am so that you can walk through the jungle and to the sunrise viewing temple with enough time to get to the top before the sun rises at 5:30. For us to get ourselves there in time for all this to work out, it meant that we needed to be leaving Rio Dulce no later than midnight. Leaving Ana Bianca to work out all the details, our group tried to catch a few hours of sleep after dinner before lugging ourselves to the marina restaurant just after 11 to be shuttled into town by the marina’s lancha. Already exhausted, the six of us crawled into the van, each couple claiming a row, and laid our heads down to try and catch a few more hours of sleep.

We soon found this proved useless as our driver was trying to stick to our tight schedule and would take the hairpin turns of the road out of town at breakneck speeds. As soon as you found yourself drifting off your neck would jerk sharply to the side, or one of the million speed bumps would send you airborne for a split second before you came crashing down again. Throughout the four hour drive we chatted among ourselves and sent questioning looks around when we found our driver also did not break for animals. Most of the stray dogs along the way were pretty good at getting out of the road before we could reach them, but we definitely know there was at least one that got a gentle tap, and a cat that we’re pretty sure didn’t make it.

Just outside the entrance to the National Park, we picked up our private tour guide, a necessity if you want to enter the park before the normal hours of 6 am (there’s an additional fee to enter for the sunrise). When we finally pulled into a parking spot before we started the trail into the ruins and hopped out of the van, ready to start our adventure. I don’t know why I had assumed our guide would come handy with a big spotlight or flashlights for everyone, but I was quite happy to find out that Matt had brought a headlamp along for us. Everyone else was smart enough to bring their own light source, so as our guide led us through the dirt path on the pitch black trails, I tried to follow as close as I could behind him, with Matt just behind me, his headlamp shinning just far enough to cover a few steps in front of my feet.

Although we couldn’t see anything that wasn’t right in front of us, we could tell we were surrounded by mamouth trees. When we reached somewhat of an opening, our guide shone his flashlight off to the side and illuminated the outline of one of the temples. It was amazing to see such a structure of that magnitude, buried in the jungle, just a few hundred feet away from us. We couldn’t wait to catch it on our way back when it would be fully lit with sun. As we passed, our guide told us that this was referred to as ‘Temple One’, since this was the first temple that was stumbled upon when this site was first rediscovered back in the 1840’s. Not too much farther up we passed Temple Two, while making our way to Temple Four, the tallest, where we would be watching the sun rise. When we arrived there I was just a little disappointed to find that we wouldn’t be climbing the original steps of the structure, as I had through, but instead made our way up a wooden staircase recently added on the side.

Any depression I had came to a dead halt as soon as we reached the top. I was standing on top of history, and a feeling of awe washed over me as I thought of the people who had stood where I stood, hundreds of years before me. The sky had lightened just enough that I could make out the vast canopy of trees below us as we inched our way onto the temple. Our guide told us that the best seats in the house were as far up as we could get ourselves, so the six of us marched up a small flight of steps before perching our butts down on the stone. There were already a few other groups of people there, barely visible through the dark, and we tried not to make much noise as we settled in. Our guide told us to stay quiet, and enjoy the show that was about to begin.

The fates were not 100% on our side this day as we realized, as the sky began to light itself more and more, that a waved of clouds had rolled in since our walk from the parking lot, and our sunrise was going to be slow and gray instead of instant and blinding. It was still an interesting sight, watching the sky slowly get lighter and illuminating the outlines of Temples One, Two and Three off in the distance. I had resigned myself to accepting what I could of the day when the ‘show’ our guide had been talking about started. All through the jungles of Tikal are groups of howler monkeys, and they like to make their presence known just as the jungle is waking up for the day. Apparently their also littered throughout the Rio, but in all our time there I’d never seen or heard them.

This being my first encounter, it turned out not to be in any what what I had been expecting. Usually when one thinks of monkeys and the sounds they make, they imagine the ‘Oooh, oooh, oooh’ sound. Howler monkeys, not even close to this. I don’t even know how to describe their sounds, except to say that it felt like we were on the set of a horror movie. Off in the distance through the trees, a noise would puncture the silence of almost a low moaning noise. Except, it’s not even really a moaning sound. It’s more like a long forced breath that grows and resonates as it fills the emptiness. It truly is very creepy, and I have to wonder what the Mayans thought of it when the first settled this land. If it were me, I would have assumed there were demons living in the jungle and hightailed it in the opposite direction.

 

Howler monkeys at Tikal from Jessica Johnson on Vimeo.

sunrise at Tikal

Our cloudy and foggy sunrise.

Sunrise over temple 2, Tikal

Temples One, Two, and Three showing in the background.

Elmari watching the sun rise

Elmari watching the sky get lighter.

After the monkeys had finished their show and the sun had risen behind the clouds, we wondered how long we had to wait before it was acceptable to break these special moments of silence. The moments that, just thirty minutes earlier, Matt had been perturbed by when camera shutters and beeping options had shattered the silence, and then managed himself to produce a noisy ‘click click click click click’ with a panoramic shot of the scene not even ten minutes after loudly groaning for everyone else to ‘Jesus Christ people, be quiet!’. The reason we were all so anxious to veer off the quiet whispers and camera clicks now was that most of us hadn’t eaten in twelve hours and we were ready to break out our lunch. After people started finally moving around more we felt comfortable searching through our bags and not holding back as plastic crinkled and paper wrappers crumpled, all of us delving into the submarine sandwiches we had brought. And just to add to the enjoyment of dining atop an eleven hundred year old structure, Matt and I added two distinctive ‘Psssssts!!’ as our aluminum cans of Pepsi pierced open.

Alfredo eating his sub

Alfredo was really, really excited about his sandwich.

sunrise at Tikal

group shot at Tikal

Group shot at the top of Temple Four.

sunbeam through the clouds at Tikal

This shot makes me think of aliens sending a spotlight through the clouds, haha.

 

We stayed on the steps for awhile after we finished our meals, taking in the scene before us, before bouncing back down the stairs, a feat much easier than climbing them in the first place. From there our guide led us around the grounds, stopping at the larger structures and giving us an explanation of what they were used for. We saw the temple that was used as their sundial/calendar, where if looking at it from the center, the sun would allaign with the left side on the summer solstice, and the right side at the winter solstice. I wondered how anyone could make out the sun at these low points with the dense jungle growing just behind it, until we were told that back when this land was utilized by the Mayans, they had cleared out all the trees and it was nothing but wide open spaces throughout the grounds.

sun calendar at Tikal

After a little more walking and touring we were led back to the grounds that housed Temples One and Two. Here we were given a brief speech from our guide about the history of these two structures, and then told to wander free for awhile. I was hoping that we’d be able to climb these colossal structures, but they were off limits and we could only view from the ground. There were some slightly smaller areas off to the side though that we did have free reign of, and for the next 30 minutes we climbed dozens of stone steps, poked our heads into dark spaces we weren’t allowed to enter, and admired Mayan carvings that remained in portions of the stone. By now the sun was high in the sky and had broken free of the clouds. Sitting perched on the highest point I could find, I looked down through blue skies as members from other tour groups wandered into our patch of history, climbing the steps and poking their heads into the dark spaces were weren’t allowed to enter. Our cue to leave.

Walking back through the dirt paths, now fully illuminated, we craned our necks to look up at the giant cedar and mahogany trees towering above us, sights that we weren’t able to appreciate on our way in. Before we could pile ourselves back into the van for the long ride home we made one last stop at the concession stand and souviner shop at the entrance to the grounds. While the rest of our group busied themselves by ordering espressos and buying hand woven hammocks, Matt and I had the energy for neither. Awake now for over 24 hours straight, we sprawled ourselves out on the cement ground, so close to sleep, with only enough energy to push ourselves up once more for the three hundred foot walk to the van when it was time to leave.

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Mayan stone carvings at Tikal

Temple Two, Tikal

Temple 1, Tikal

Back of Temple 1, Tikal

structure at Tikal

Nala sleeping

Celebrating La Dia de la Muerta

Friday November 1, 2013

Matt on Hula Girl

This week has brought some nice surprises to us, one of the best ones being that Anna Bianca is back at the marina for a week and a half with her boyfriend Alfredo. Having left their boat Kajaya sitting there for two and a half months, they decided that a break in their schedules would be the perfect time to pop back into the Rio to check on her. We had already planned on being gone by the time their visit rolled around, mostly due to our cruising permit coming to an end, but we were able to work out something with the agent that handles customs/immigration to let us stay a little long for just a small daily penalty (about $0.65). Now not only are we able to be here to visit with Anna Bianca and Alfredo, but we were able to take advantage of them as pack mules, bringing us a full bag of necessary boat parts that we didn’t have room for before or had simply forgotten. Oh, and coffee. I can never have enough specialty coffee. (Pumpkin Spice, come on people it was necessary!)

The nice surprises continued this morning when Alfredo knocked on our hull just after 9 to let us know that they had just been in touch with Nacho and Annica who wanted to take us all on their boat again today and were sending their lancha to have us picked up at 10.  For them it was a national holiday, The Day of the Dead, and they were able to get to the Rio a little earlier than usual.  I went about making myself some of that pumpkin spice coffee to ensure I wouldn’t be groggy for the rest of the day, and we threw together a bag with essentials like swim suits, sun block, and bug repellent. Luki and Elmari decided to stay behind to keep working on boat projects since they’re hoping to leave within the next week and they are much more disciplined than we are. It’s probably also why their boat is superior to ours in just about every way, but that’s neither here nor there. What was important today is that we were going to have some fun!

Right on schedule, their canvas covered lancha pulled into the maria and gathered the four of us as we made our way a mile down the river to where their vacation house sits on the Rio. At the docks to greet us were Nacho and Maria, whom I gave a big wet hug to as she had been playing in the water with their adorable dog Nala, and soon we were joined by Annica and Camila. With smiles on their faces, they told us they had been busy preparing langosta, or lobster. It was looking as if it was going to be a very good day indeed. As the 8 of us, plus their deck hand Randy, piled in the boat, we once again sped off at breakneck speeds of over 20 knots that Matt and I still aren’t used to in our slow paced lives.

Instead of bringing us all the way back out to Livingston to exit into the bay, we hung a left at the end of the wide open expanse of the golfete and traveled a few hundred yards up a little river before the anchor was dropped. We were told that just further up the river was a natural reserve that didn’t allow any kind of power boats to venture up it, but near the mouth of the river was a favorite little spot for the family to spend an afternoon. We were also told that manatees sometimes congragate here in the winter months when the temperatures in the Caribbean Sea begin to plummit. Although we were all hopeful, none of us were expecting to see any on this day. Still ready to get in the water though, we brought out the floating noodles we had used out in the bay and dove with them into the warm green water.

For awhile we were able to float lazily next to the boat, but before long a strong current came ripping down the river that would have one paddling moderately just to keep their place in the water, and really kicking to try and get back to the boat. There were two lucky people at a time that could avoid this by using one of the noodles that was tied with a line back to the boat, sitting in the water with a drink in their hand as they watched the rest of us struggle and work up an appetite while trying not to get washed out to the golfete. Ok, maybe the strength of it is getting a little exaggerated here, but if you did decide to sit on your noodle and do nothing, you would be a goner. Until the crew decided that they had enough lounging and wanted to come pick you up a mile or two down river.

To add to the fun for the day we were joined by friends of Nancho and Annica, along with their daughter and her boyfriend, on their very large and very fast dinghy. Along with some rope and skis that had been stowed on Hula Girl, anyone that wanted to go water skiing was more than welcome to do so. As tempted as I was, it’s been years since I’ve gone myself, there was one slight problem. Only one ski was available and I have no clue how to get up on slolemn. Everyone kept telling me that it’s actually much easier to use one ski than two, but I didn’t want to ruin everyone’s day by taking up a good portion of it for ‘Lessons for Jessica on how to water ski’. Instead, I watched as Maria, Camila, and Alfredo went, each of them passing within a few feet of the boat to send sprays of water our way.

floating down river

Camila and Nala

water skiing in the Rio

 Once everyone was back on board I was more than ready to dive into that langosta that had been prepared for us.  If fresh lobster wasn’t enough, the friends that had come along prepared a big tub of ceviche which, after I was pretty sure I could eat no more, they scooped into little plastic cups that we ate with spoons and sides of saltine crackers.  These people really know how to celebrate their holidays down here.  If I can’t have burgers and hot dogs, I will gladly substitute them for lobster and ceviche.

lunch time on Hula Girl

Matt lounging on Hula Girl

 Some more time was spent in the water after lunch, but with a full stomach I was too tired to fight the current and just turned the rope of the anchor line into a nice little hammock for myself.  Upon finally floating back to the stern I found out it was a good thing I did, because as soon as I was on board, the engines were on and the anchor was being raised.  Time to head back home for the day.

Nala sleeping

Clearly we were all exhausted.

 

Back at the house we took a little time to unwind with some coffee before watching the sun set at it’s ungodly early hour of 5:30.  Just after 6:00, everyone in our group was having trouble keeping their eyes open and it was a sign that it was time to call it a day.  As soon as we were back on Serendipity after celebrating the Day of the Dead, were were busy sleeping like the dead.

Ana Bianca and Alfredo

I like to tease these two that they’re twins.  Wearing the same white tank and making the same funny face.

Maria and Camila

Sisterly love.

 

 

Nala and Maria

Photo Caption Day: Boating with Hula Girl

Saturday October 19, 2013

 

As soon as we got back to Guatemala after traveling through South America, one of the first things we did was to contact our friends Nacho and Annica, who have a weekend house on the Rio, to let them know we were back and looking forward to their next visit.  It happened to come a few weeks after our arrival back, with an invitation to go out for a day on their powerboat, Hula Girl, a Marlin 30.  Along with Luki and Elmari, we were picked up and shuttled to their home where we were able to meet two members of their family we’d never seen before, their eldest daughter Marina, and their dog Nala.  Along with their younger daughter Camila, we all hopped aboard with plans to exit the Rio and and enjoy some time on the open waters on the bay just outside of Livingston.

The day was such a pleasure with more fun that we’d had in a long time.  There’s no way I wouldn’t be able to turn this day into a novel if I tried to write about it, so instead I decided to turn it into a photo caption day.  Enjoy!

Nala

Upon approaching, we met their adorable dog, Nala.  So cute, I want, I want, I want!!

Maria on Hula Girl

Maria catches some sun as we speed through the Golfete.

engines on Hula Girl

We’re not used to this kind of power, we were flying along!

Luki and Nacho on Hula Girl

Luki and Nacho man the controls while the girls catch some sun up front.

Livingston Guatemala

A quick stop in Livingston kept us stocked up on fuel and cold water.

swimming in the bay

Anchored out in a bay, we got our first taste of salt water, and currents, in four months!

swimming in the bay

The group, swimming and playing keep-away from Nala with their noodles, which she was trying to devour.

relaxing with a beer

I preferred relaxing in my noodle with a cold beer in hand.

lunch on Hula Girl

We enjoyed a delicious lunch spread with a tuna salad and potato quiche.

drinking wine on Hula Girl

And then the wine came out, which they know very well that I can’t turn down.

clouds over the bay

Towering clouds built in the distance, but luckily never came closer to us.

Elmari and Maria chatting

Some girl chat between Elmari and Maria ensued after lunch.

eating arequipas

Before being served a sweet dessert of caramel spread between wafers.

Matt, Luki and Elmari

Matt, Luki, and Elmari enjoy the ride back up the river.

traveling up the Rio

Winding back up the entrance of the Rio.  These sights never get old.

powering up the Rio

Nope, still not old yet.

tree in the Rio

Every time we pass this lone tree sticking out of the green I fall in love with it, so I’ve decided to claim it as mine.

boat sailing up the Rio

Didn’t this boat get the memo that it’s time to head out of the Rio and not into it?

Nala and Maria

Maria with Nala, who’s hamming it up for the camera.

Nala at the river house

Matt tempts her with games back at the house.

Maria and Nala paddleboarding

And Maria tries to tempt her with a paddle board ride.

Nacho and Annica's River House

 Time to head up to the house for some coffee.

unwinding in the Rio house

Before unwinding with some wine.  A perfect end to the perfect day.  Thanks again Nacho and Annica!!

 

 

Hollywood Beach walkway 1

Birthday Checklist: Swim in the Atlantic; Visit new Country, Continent, Hemisphere.

Saturday August 24, 2013

Hollywood Beach Florida

Yes.  I am one of those people that likes to make (somewhat of) a big deal out of my birthday.  Not only am I good at hijacking others’ birthdays, I’m pretty good at celebrating my own.  No sitting at home prattling off ‘Oh, it’s just another day of the year’ for me.  Like some people I know.  (Ahem, Matt!)  Although I usually don’t get turned down on things I want from my wonderful husband, it’s because I usually don’t ask for much either.  But on my birthday, I can.  The past few years has only resulted in Starbucks in the morning and a dinner out in the evening (see, I told you I don’t ask for much), but this year was looking like I wasn’t going to be able to do even that.  Because this year my birthday was starting with a 5 am flight out of Chicago, an 8 hour layover in Ft. Lauderdale, and then arriving to Lima Peru around 11 pm.  My best hopes were starting to look like a burger and a beer from an airport bar.  Then comes to the rescue, our good friend Ana Bianca.  Just a few days after we left the marina in Guatemala, she also left to go home for a few months.  Home being Miami Beach.  As in, just an hour’s drive from Ft. Lauderdale.  Since she couldn’t stand the thought of me being cooped up in three different airports all day on my birthday, she offered to drive up to take Matt and I out for the day.

Getting picked up from the airport by Ana Bianca and her boyfriend Alfredo, we whipped and whizzed through the city’s expressways as we made our way towards Hollywood Beach.  We were given a narrative along the drive that this was the happening place to be back in the 60’s, and much of the architecture hasn’t changed over the years.  Lining the sidewalks in town were many bars, restaurants, and cafes with Cuban and MiMo flare,  which are still frequently visited by people looking to get away strip malls filled with Starbucks’ and Outback Steakhouses.  We stopped the car for just a minute to visit one of those cafes where I could get my birthday frappuccino, and then continued on to the beach.

Strutting onto the sand we made a quick costume change into our suits at one of the beach front restaurants and left with some cold Coronas in our hands.  Spreading out the towels on the hot white sand, it felt nice to be back in a place with tropical blue waters glimmering in the distance.  Hell, if the waters are this nice in Southern Florida, maybe we can skip the $300 entrance fee to the Bahamas next year and stay in the good ol’ US of A for a bit instead.  Although I highly doubt the spearfishing would be as good, or even legal.  Sigh, so many compromises in life.  That’s a ways down the road though, and today was looking like a beautiful day at Hollywood Beach, so I was going to enjoy it to it’s fullest.  When the beers had been drained and our skin was fully sizzling, we made our way down to the water where we swam out until the sand dropped out beneath our feet and sat there treading water for the next forty-five minutes as we discussed everything from politics to cruising to new hackers that apparently can get into ships systems and steer them off course.  Good thing they’re probably not looking to move about little 34 ft yachts as they cross seas and oceans.

Having worked up an appetite we moved our party to a Cuban restaurant since I mentioned to Ana Bianca that all I really wanted for my birthday was a mojito and some ropa vieja.  Instead, we did something even better by turning it into a tapas meal where we let Alfredo, who’s Cuban, pick about four different items from the menu where we each put a little on our plates so we were able to try everything.  In the mix were: Mariquitas, which are crispy plantain chips; Yuca Frita, a cassava root that is boiled and then fried; Croquetas de Jamon, lightly breaded rolls with ham filling; and Masas de Cerdo, which was deep fried pork cubes served with sauteed onions, black beans, and rice.  Everything was absolutely amazing.  I don’t know why I haven’t gotten on the Cuban food bandwagon earlier.  Add a nice tall mojito to all that mouthwatering food and I was in heaven.  A perfect birthday with wonderful friends.  Thanks again for taking us out Alfredo and Ana Bianca, it was truly an incredible day!

Mamacita's Hollywood Beach

 Sitting on the beach in front of Mamacita’s Cuban Restaurant.

Ana Bianca and Alfredo

Ana Bianca and Alfredo took a quick dip before the beer drinking started, too.

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Like my new sandals?  Birthday gift from my mom.

view down Hollywood Beach

Not quite South Beach, but suits were noticeably skimpier here than we are used to seeing.

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Mamacita's Mojito

Mo-ji-to!

Hollywood Beach walkway 1

Hollywood Beach

Ana Bianca and Alfredo

Ana Bianca & Alfredo.  Aawwww!

Getting back to the airport, I hadn’t even changed out of my suit and my hair was a wet, salty mess.  Making our way through security I’m sure there were a few unapproving glances shot our way of ‘Did they really just come here from the beach?’.  Yes.  Yes we did.  What was even better was after we had gotten to our terminal and found a few people that had been on our morning flight from Chicago, sitting there waiting for the evening flight to Lima.  And you could tell they had been there All.Day.  I don’t even want to know the kinds of dirty looks we were probably getting from them behind our backs.  ‘We’ve been sitting in this terminal all day and they’re out frolicking at the beach?!’.  What can I say?  It was my birthday, I made things happen.  (Actually, Ana did.  Thanks again Ana!!)

Our flight to Lima was long and uncomfortable, and we were living with our cheap Spirit Airlines ticket consequences.  No leg room and the fear of falling asleep because if my head rolled even 20 degrees to the right I’d be getting to know my neighbor a little more than I wanted.  (Fun fact:  Matt will always make me take the center seat on an airplane or bus because he doesn’t like being in close proximity to strangers.  This applies even on my birthday.)  I was probably able to get a collective 30 minutes of sleep during our five hour flight and by the time we got to Lima I was surprised that I could even get coherent English words out of my mouth.  Which unfortunately was not going to help me in this part of the world.  Going through customs, the agent tried speaking to me in Spanish and I told him that I only knew a little, forcing him to switch to English.  He then not so politely informed me that if I was going to be visiting his country, it would be considerate of me to learn his language.  Thanks guy, that’s actually what I’ve been trying to do for the past four straight weeks, but Rosetta Stone hasn’t gotten me past colors or words for eating or running.  You know, the useful stuff.

It was now 10:30 at night and even though all we wanted to do was find a bed to crash in, we weren’t too keen on having to navigate a strange city so late at night.  I hadn’t even written down the address of the hostel we were planning on staying at.  Grabbing a very late dinner of Pizza Hut, we made the decision to spend the night in the airport.  No longer having access to the terminal where we might have been able to slide a few chairs together, since we had to exit that area to pick up our luggage, we relied on a post I had read in ‘Sleeping in Airports’, that Lima held only one spot off in a corner that was able to give resting travelers any kind of peace.  So, using our bags as pillows and shoving ear plugs in our ears to drown out the constant announcements over the speakers, we comfortably passed out in front of the bright lights of Radio Shack, ready to sleep off our long and exciting day.

sleeping in the airport

 

rubbing is racing

Rubbing is Racing

Wednesday August 21, 2013

rubbing is racing

Yes, I know I’ve basically been starting ever post for the past few days this way, but I was so excited to get back to Grand Rapids because that meant that I’d be able to attend a Wednesday JAM (jib and main) race at the Muskegon Yacht Club.  For those of you that have been following along for awhile, you might remember that early last summer I joined a racing league (is that what they call it?) to get myself even more comfortable on boats and gain some knowledge along the way.  One Wednesday night last May I showed up with nothing more than a request to join, and was randomly placed on a boat.  Which happened to be, the best boat ever.  Just because they were short on crew that night and didn’t mind taking on extra (and unexperienced) hands, I was allowed to join Team Island Dream, captained by Tom Spoelman.  We came in third that night.

I kept coming back every Wednesday, and even though we may not have always been the fasted boat out there, in fact there was one time we got the DFL (dead f#@king last) award, but I think we definitely had the most fun out of everyone there.  Some people in the crew were rotating, only there a couple times out of the summer, and others showed up every week, for the fun, the adventure, or maybe just the Lime-a-Ritas afterward (this is where I got hooked!).  We had a great crew last year and it was highlight of my week, rushing out there after working and enjoying time on the water where, for once, I was not the one behind the wheel.  Being rail meat was just fine by me and gave me a chance to watch knowledgeable people in action, picking up on their movements and asking questions without a look of ‘We’ve been sailing for three years, how do you not know this yet?’.

Not having to rush my way out to Muskegon this time since there was no time clock dictating my departure, I strolled into the marina with plenty of time on my hands before our six o’clock push off from the docks.  I saw Tom and his wife Denise getting Island Dream prepped, and ran down to greet them, noticing that Tom was donned in his boat swag, just as I was.  There were big hugs around, and as we sat there chatting for a minute, I was also able to meet one of Muskegon Yacht Club’s past commodore, Dave Ellens, who Tom turned on to the blog and has been following mine and Matt’s misadventures.

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Catching up with Denise and Tom.

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Meeting past MYC Commodore, Dave Ellens.

(Above photos courtesy of Team Island Dream)

 

The rest of the crew wasn’t far behind, and all but one were regular faces.  I had Shannon to sit rail meat with me, Michael to work the spinnaker, Mark and Pete on the main, and John as our tactician.  Before I knew it, we were swinging off the dock, with only one crew member left behind holding dock lines that we needed to swing back and pick up again.  Once on the lake the sails were hoisted, and the light breeze that was blowing through at the dock was now strong and powerful out on the water.  We weren’t in the first division to start that night, but I did have fun watching all of the ones that were, cross paths with each other while they tried to keep a spot close to the starting line, cutting in back and forth and sometimes missing each other by just a few feet.  I don’t know why, call me psychotic, but watching the close calls have always been my favorite part of the race.  I know that no one is going to crash (hopefully), but I always get a kick out of how far these well trained but sometimes cocky captains will go to keep their spot.  (Yes, I would probably be one of them)

Bad Dog Muskegon Yacht Club

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 When it was our turn to start we didn’t even hear the horn go off, and it was a little bit of a mad scramble trying to get ourselves where we wanted to be.  We must have been doing something right though, or at least the downwind part of the course is much shorter than I remember, because as we came up to the first buoy we joined in the funnel of boats trying to round it at the same time.  If I thought I was seeing some close calls before, that was nothing.  There were boats literally bumping off each other, and I think I may have seen a boat hook broken out to push away.  Our rounding wasn’t quite that close, but we were still surrounded by boats on each side.

I can’t remember many more specifics about the remainder of the race, I think I was high on the feeling of being back out there, enjoying sailing in a way that you just don’t get while cruising.  I know that each time we’d tack, I’d slide under the boom to take my place on the new high side.  No small feat while you have an expensive camera in your hand that you’re trying not to damage, mind you.  I also know there were plenty of chances I was able to hike myself out on the side, dangling my legs over the edge as splashes of water would occasionally toss up beside me.  I remember that the trickling sun set the head sail ablaze in bright golds and oranges.  I remember grasping that it already hurt inside to know I wouldn’t be out there again.

You know, all the important aspects of racing that one usually tends to go through.  Luckily, since I can’t remember enough to put a thousand words down recounting our whole sail on the water, I can at least photo bomb you with the many photos I took throughout the race.

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We may not have finished in the top three that night, but we also didn’t come in DFL either.  In no rush to get back to the dock right away we celebrated our finish with cold beers, and yes, a Lime-a-Rita, before docking the boat and bringing the party into the Yacht Club.

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 (Above photo courtesy of Team Island Dream)

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It’s funny to look back at what the past year has done for me, and put certain things into perspective.  I remember all those times we sat at dock after a race last year where I’d count down the weeks until leaving Muskegon for the last time, excited to get out of a small lake and into vast oceans.  Who knew that after wishing for so long to get away, I’d be counting down the weeks until I could return again.

JW Mariott Grand Rapids

Fancy Cocktail Hour: JW Marriott Grand Rapids

Saturday August 17, 2013

JW Mariott Grand Rapids

One of the first things I did when I knew that we’d be going back to Michigan for a few days was block off our only Saturday night there to spend with our friends: Ken, Mindy, Tyler, and Becky. These two couples were who we’d always spend the one Saturday night that we’d allow ourselves out each month when we were still back home and saving every penny. Somehow, without fail, each time we all got together we’d start the night with dinner out at 6:00 and end up at someone’s house after, then look at the clock dumbfounded that it’s 4 am and no one has realized it. I swear those hours after midnight seem to disappear into the Twilight Zone. They’re always gone in the blink of an eye. I didn’t know what our next night out with them would hold, but as soon as I knew we were coming, I told each of them to book a babysitter for night and to make sure they didn’t have any responsibilities to tend to until the next afternoon.

When Mindy asked me what I wanted to do for the night, I said that we should keep it simple, probably just grill some steaks at their house and have a bonfire so we could keep the night relatively cheap. But then I got to thinking about something all of us girls had talked about way before Matt and I ever left last year, but never ended up doing. Which was to get dressed up and go to a trendy bar downtown for a few drinks. Basically, just like the fancy cocktail hour we had in Jamaica, but in a big city. Many reasons came in to play of why I wanted so badly do this on our visit home. One was that I wanted to get downtown and enjoy the city for a night since who knows when I see it again, another was that, well, I like getting fancy, but most importantly, I have a dress that’s been sitting in my closet for three years now and I needed an excuse to break it out. It was originally purchased to wear to my 10 year high school reunion, but somewhere along the line the ball was dropped on that occasion and we never had one. Way to go Northview class of 2000….. (kidding!)

So the plan of action was to go downtown to have a drink (‘Only one!’, Matt lectured, since we’re still trying to keep our spending down) and then make our way to Ken and Mindy’s where we’d follow the rest of the original plan of grilling steaks and hanging around a bonfire. Becky and Tyler weren’t going to be able to make the ‘fancy cocktail’ part and were going to meet up with us at the house later, so Ken and Mindy came to pick us up from Matt’s mom’s, after I’d just rushed home from Muskegon, blowing through the door and yelling ‘I need the shower, I need the shower!’, to be able to get myself ready to be picked up an hour and a half later. With only one working in the house at the moment, sometimes it needs to be fought for and I was going to be damned if I was the one standing on the other side of that door while another person used up my precious time inside. Quickly bolting myself into tiled safety, I ran through the 20 minute ritual of washing, shaving, and scrubbing, …all the necessary prepping to make one fancy. Even though I still felt a little rushed at times since then drying and styling my hair after it’s been washed can be another 45 minute episode, I think the results turned out ok. And just like in the days when Matt and I were back in high school and ready to go to a formal dance (two of which we actually attended together), there was still a few minutes for the obligatory photos from parents.

Matt & Jessica before fancy cocktail hour

Did I mention that only the girls were getting fancy?

The bar we were off to, to enjoy our one cocktail, was not really a bar in it’s own standing, but rather a bar attached to an upscale hotel, the JW Marriott, which may have benefit a lot from a hotel renovation. The reason we (I) had chosen this is because the bar that’s part of the hotel, Mixology, sits in a part of Grand Rapids that overlooks the Grand River, has a trendy little sitting area inside, and cabanas just about hanging over the river on their balcony outside. And since this was my one chance to get out on the town during our trip back, it was either go big or go home. Since my photos won’t do quite the justice it deserves, let me take a moment to show you a few photos, of which are not mine, to give you a feel for this place and why I wanted to spend my evening there.

JW 2

JW 4

Nice, right?

Even though it was now around six in the evening, the sun was still bright and blazing in our faces as we walked from the parking ramp to the hotel. Did that stop me from asking to sit in the nice air conditioned lounge with views of the river instead of getting a table out in the scorching heat where I could get an even better view of the city? Absolutely not. The rest of the group trudged behind me as I excitedly called out to the hostess, “I wanna sit outside!” and we were led to a table (not a cabana, where I’m guessing you have to be ready to spend big $$ to sit there) that did not harbor any kind of protection from the sun. I enthusiastically slid into my chair as everyone else slumped into theirs, pulling out sunglasses and using their hands to shield the sun from their faces, as if they were about to melt into a puddle under the table. I tried to tell them it was a beautiful day out. Besides, why would they want to miss out on views like these?

Grand River from JW Marriott

For the next hour we all sat around the table enjoying ourselves and our drinks (that’s right, Matt ordered two!) and I tried to tell everyone that the heat wasn’t so bad, that we had it much worse in Guatemala, while truthfully, there was enough perspiration on my legs to keep me sliding around in my seat. Before I could turn into too much of that constantly sweating person I am while back on the boat, I decided that a nice breeze up the skirt would do me some good and did a little wandering around the patio area. Taking a few photos here and there, I made sure to capture the River House condos where Matt and I would be living had we spent our money on a new home instead of a life at sea. Which, he had full view of the whole time we were enjoying our drinks, and made sure to bring up many many times how we could be sitting on the 16th floor overlooking the river and the beautiful lights of Grand Rapids each and every night, had we decided to stay home. I have to admit, it was looking pretty tempting at the moment.

beers at Mixology

River House condos across the bridge

 River House condos in the background.  We would have had a view looking right.

Matt at JW Marriott

While I was up and about, I talked our server into taking a few moments away from running from table to table to get a couple of photos of our group. She was very willing to help us out with the photos. The guys…not quite as willing to be in them.

Mindy & Jessica at JW Marriott

Ken, Mindy, Jessica & Matt at JW Marriott

Back at Ken and Mindy’s place, we unwound on their shaded deck while waiting for Becky and Tyler to show up. It didn’t take long for the sun to go down, and all of a sudden, that heat that we’d been trying to take shelter from all evening was completely gone. I forgot that up in the 42nd degree of latitude, the nights don’t stay warm after the sun disappears. It didn’t take too long before my fancy attire was crumpled in a heap on the floor where I had traded it in for much more comfy jeans and a cardigan.

sunset over a field

enjoying wine at sunset

As soon as Becky and Tyler showed up the steaks went on the grill and we sat down to more food than I could ever eat in a lifetime. Salad, 10 ounces of meat, and a loaded baked potato. I’d been dreaming about this meal for weeks which meant I felt guilty about not eating every single bite. I basically had to be rolled away from the table, swearing I’d never eat again, the same way someone with an epic hangover swears they’re never going to drink again. It’s an empty threat, but one that always gets repeated after any episode of overindulgence.

setting the table

Then it was time for something else I had been looking forward to since there’s not many chances for them when you’re surrounded by water. The ever popular bonfire. You can’t say that you’ve fully experienced a summer season without attending at least one. While Ken and Mindy went outside to set up the fire pit, Matt and I stayed behind with Becky and Tyler to mix the cocktails. Becky was stirring up some kind of concoction in a large thermos that included Southern Comfort, orange juice like the ones at https://orangina-na.com/, and 7 up. Since the two of us are not normally fans of whiskey of any kind, she promised that by the time she was finished, we would not even taste the alcohol. That it would be just like drinking fruit punch. Which, after having another set of friends used to make what we liked to call the ‘pink drink’, including: pink lemonade concentrate, vodka, and a can of beer; we found out can be very dangerous when you don’t realize how much alcohol you’ve consumed, and in Matt’s case, think it would fun to jump in your hot tub fully clothed with your wallet and cell phone in your pocket.

Becky mixing drinks

I think the Twilight Zone of missing hours happened while we were out at the bonfire, because I’m pretty sure the fire started blazing around 10 pm, and before I knew it, the clock was reading midnight and all the sturdy logs we had stacked up were now reduced to nothing more than glowing embers. The night was over yet though. As we straggled back inside I remembered that Becky had brought me a box full of ‘old’ clothes that she wanted me to look at to see if there was anything I could use. Â Not that there is any room on the boat for me to bring as much as a souvenir back from Machu Picchu, new clothes did not fit into any extras that we can bring back with us. But drop a box of free clothes in front of a girl, and she will shop through them. The next two hours basically turned into a fashion show where I’d riffle through the items, found something that I liked, ran to the bathroom to change into it, and come back out to show everyone. Some of the items weren’t even used, price tags still hanging off the side, like a pair of American Eagle jean shorts that fit me so perfectly it was like I had sought them out among 50 other pairs. Luckily, since Matt was a few drinks in at this point, I was able to smuggle about three news pairs of shorts and five new tops into my bag without any argument from him.

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 The shoes, unfortunately, were borrowed and not on the table for my taking.

When the fashion show ended we were all running out of steam and ready to call it a night. Matt and I were sleeping over, so there was never a worry of drinking and driving, and as we climbed up the stairs to settle ourselves into their three year old’s bedroom, we were surprised to see it was only after three. Looks like we can’t even keep the party going until after four anymore. We’re starting to get purposeless in our old age.

wheel of Hulaballo

Boating with our Besties

Saturday August 17, 2013

wheel of Hulaballo

If there were two people I could not be more excited to see on our trip back home, it would be our friends Jackie and Ron.  They’re a couple that we met last summer through our blog, and even though we only had a chance to hang out about four times before Matt and I left for our big adventure, we became fast friends and I now even consider them among my best friends.  As fellow boaters and soon to be cruisers themselves, they’re always excited to hear what we’ve been up to, and always there to lend an ear when I want to vent about any cruising or boat related problems.  When we had our accident in St. Augustine, they were the shoulder that I leaned on to cheer me up with constant funny and sarcastic remarks that always lifted my spirits, and even sent friends on secret spy missions to leave a bottle of rum at our doorstep while we were stuck on the hard.  Little surprises like these made the fact that due to our accident and we would no longer be able to make it to the Bahamas at the time they booked their plane tickets to visit us, a very hard pill to swallow.  These two have been such amazing friends to us that there was no way I was going to let an opportunity to see them, or their new cruising boat, slip by.

Having invited myself and Matt out to visit them and their boat as soon as our tickets to Michigan were booked, I didn’t even give them the chance to turn us down, although I doubt they would have.  What I did do though, was force them back a few days early from their two week cruise around Lake Michigan in which they wanted to make sure that all systems on their boat were in working order, and just to get a taste of the cruising life before they simply leave it all without ever thinking twice.  Like we did.  After having made a drive half way across the state earlier in the day to have lunch with my brother (I was going to get that visit in one way or another, damn it!) we made the drive out to our old familiar stomping grounds of Muskegon, even stopping at our old familiar West Marine on the way out just so we could get them a boat warming gift.  Wandering under the fluorescent lights we wondered ‘What would be most useful to a new cruiser?’ and decided that a fuel filter would be appropriate since lord knows how many times ours has come in handy since leaving the country.

There was one more stop on the way at the party store for libations.  Hard as I looked for Blue Moon or Land Shark in cans, some of Jackie’s favorites, they only had bottles and since I didn’t know what their glass policy on board was, so I went with Bud Light instead.  Completely similar to Blue Moon, right?  Parking our car at the marina and stepping out I that strange feeling where you know you’ve been gone from a place for a long time, yet you feel you were also just there.  It almost felt like we never left and that we’d still find Serendipity sitting out at her mooring.  Except, now that same mooring belongs to Jackie and Ron.  And as if their ears were burning as I though that, their dinghy came turning the corner into the channel.  Doing my best to sprint in flip flops and a dress, I quickly made my way around to the landing where Jackie jumped out and we gave each other a big bear hug that I’m pretty sure the guys thought they’d have to pry us apart from.

Torresen's Marina

Feels like we just left this yesterday.

 

After loading our bag, beer, and new gift into the dinghy, we were off to see Hullabaloo for the first time.  I was so excited when we got there that I absently left all our belongings up on deck as I scrambled below to take a tour.  It’s a beautiful and roomy boat and I think they’re going to love cruising it it.  I love my Serendipity, but I might have even been just a little bit jealous of their spacious layout.  No time for sitting around admiring cabinets and cushions though!  First orders first, we all (ok, maybe just me and Ron) grabbed cold beers out of the fridge, and then it was time to get the boat moving.  Too late in the day to actually go for a sail, unless we wanted to come back in the dark, we were only moving ourselves across the lake to anchor in front of the State Park and the dunes for the night.   It’s a calm and quiet spot which always produces great sunsets, and I can’t say that I haven’t missed being near the dunes of Michigan.  Ron ran up front to detach us from the mooring, and I fell into place behind the wheel, not even asking before I started to captain their boat.

drinks on Hullabaloo

Lexie

The evening was warm and the sun was still casting a few golden rays over the water, so we spent the last few hours of daylight lounging in the cockpit and catching up on what everyone has been up to.  Which surprisingly, was not much about us this time.  Since I talk to both of them on basically a daily basis when I have Internet, telling them about every passage, project, or even dinner out Matt and I have, it was us that needed to know what they were up to and how their trip around Lake Michigan had gone.  I’d already gotten a few tidbits here and there from what Jackie posted on their blog, but it was a nice change for once to be regaled in our friend’s cruising adventures instead of the other way around.

As interested as we were in their stories and as excited as we were to see them, we were still incredibly weary from all we’d done since we left Guatemala, and unfortunately, that sleepy feeling was setting in way too early.  Matt decided to cure this with a jump in the lake.  I….was not so brave.  You can’t just take someone from 82 degree water and plop them in 72 degree water, it’s not natural!

Matt diving in Muskegon Lake

 I did the next best thing instead and suggested that we eat.  Because we all know that food is the cure to waking someone up.  Wait, what?  You mean it’s the opposite?  It makes you even more sleepy?  Well s%*t!  Oh well, the burger and corn were damn good, and worth any extra drowsiness they may have caused. Even the dog can back me up on that one.

Lexie eating corn

 

After dinner was finished and Jackie would not let me touch the dishes, even though I told her it’s how the dinner club works: you cook, we clean; I was sent back into the cockpit to keep enjoying myself with a fresh beer in my hand.  I couldn’t force myself to sit still at the moment though, so I floated around the deck with my camera, catching the last bits of baby pink and blue in the sky.  The sunsets here are just as beautiful and serene as I remember them.  I swear, there is something truly special about Michigan in the summer.

Ron and Jackie

 Our wonderful hosts.  Aren’t those just the cutest faces you’ve ever seen?

sunset on Muskegon Lake 1

sunset on Muskegon Lake 2

sunset on Muskegon Lake 3

 Just as I had used up almost all remaining space on my memory card and made my way back to the cockpit, Ron decided it was his turn for a swim that night.  Once again, I was still to scared to jump into what would now seem like frigid waters.  I guess two beers wasn’t enough courage or motivation to make me just go for it.  Looking at the blackening waters I told myself, tomorrow.  When we’re in the clear and even more frigid waters of Lake Michigan.

Lexie watches Ron

Lexie watches Ron swim in front of the dunes.

 

Since it was now getting dark and there were just a few too many bugs to make sitting in the cockpit enjoyable, we moved our party down below where we broke out a game they kept on board called Farkle.  And at the time, trying to figure out the rules to this game were just as hard as trying to say the name out loud without breaking into grade school worthy snickers.  I’ll just blame it on the bottle of Shiraz that had just been opened.  Round the table we went, rolling our dice and trying trying not to Farkle.  I swear that after every person played I was leaning over the scorecard trying to add up how they got to their points since even after a dozen explanations I could not catch on to anything more than a 1 is worth 100 points, and a 5 is worth 50.  I just played along as best I could until a winner was declared.  All of us stayed up a little bit longer and had Ron show off his guitar skills that he’s been picking up over the past year.  Kind of a reminder that I need to get my butt into gear and learn to play before my guitar turns into firewood at the hands of Matt.

Ron playing guitar

 Having got about six hours of sleep since we unknowingly stayed up past 2, we all woke up this morning with groggy grunts as we stumbled up the stairs and into the dewy cockpit for some fresh air and sunlight.  Strong coffee was quickly made, and we sat around talking about what we wanted to do with the next few hours as Ron busied himself below making sausage and fresh blueberry pancakes for breakfast.

sunglasses on Hullabaloo

blueberry pancakes

 Even Lexie got her own pancake in the shape of a bone.  Too cute!

 

After figuring out that Matt and I still had about four hours on our hands before we needed to head back to town for yet more plans we have with friends, we figured there was enough time to still squeeze in a sail on the big lake for a few hours.  Upping the anchor we made a beeline for the channel and felt the wind kick up from nothing, to a stiff breeze as we passed the USS Silverside and the lighthouse that neither Matt or I expected to see for at least 4 years after we said good-bye to it last August.  Even though that breeze which was so strong it had me running to put on my fleece even though I was just sweating moments before, it was gone as quickly as it had come, leaving us with dead calm waters and no breath of air as soon as we’d exited the channel into Lake Michigan.  I knew I wanted a leisurely sail instead of the bouncy passages we’ve been subjected to, but I was hoping for at least some wind.  We hadn’t been planning on going far, but now it was looking like we weren’t going anywhere.

windless day on Lake Michigan

Jackie & Ron on Hullabaloo

 Bobbing around going nowhere for a good 10-15 minutes, I had finally decided to go below and change into my suit and at least catch some sun when just enough air hit us to get us going. True to my wish, the universe held up it’s end and gave me everything I had been asking for ever since I started planning this day over a month ago.  A beautiful sunny day.  Check.   A calm and leisurely sail on Lake Michigan.  Check.   Surrounded by friends that I had been counting down the days to see again ever since I left them last year.  Big Check.

chillin on Hullabaloo

relaxing on Hullabaloo

Electric Cheetah

Errand Running & Lunch at the Electric Cheetah

Thursday August 15, 2013

Electric Cheetah

It took 30 hours of traveling from Guatemala, but we finally arrived at Matt’s mom’s house in Michigan (where we’ll be staying our 10 days here) yesterday around 5 pm.  The journey started by leaving Serendipity an hour before our bus was scheduled to pick us up in Rio Dulce, and after sitting around waiting the 45 minutes we assumed we had if the bus to came on time at 10, we waited yet another 30 minutes since it was running late.  There was plenty of time on our hands to get to the airport in San Pedro Sula Honduras (current murder capital of the world!), so the 30 minute delay itself wasn’t anything to worry about.  What did freak me out though, is when our bus died as it was crossing the bridge out of town and I was afraid we might be SOL for getting to Honduras that day.  Do they even send back-up buses for breakdowns? Within 10 minutes though, we were back up and running.  Our bus line for the day (Fuente del Norte) wasn’t as fancy as the line that Ana Bianca and I took to Antigua, so there were no movies, and since I had a new Nook waiting for me in Michigan, I didn’t bring my old one to keep me busy for this leg of the journey.  We listened to music, slept on and off, and had a very straightforward border crossing.

We were dropped off at a very large bus terminal in San Pedro Sula at three in the afternoon, and still had ten hours until our plane departed.  Since we did happen to be in the murder capital of the world, we didn’t know what taxis we could trust and forked over $8/person (half of what it cost us to get from Guatemala to Honduras) to be able to take another bus from the terminal to the airport.  With departure from the bus terminal only four short hours after we bought our tickets.  We passed the time by having dinner at a Burger King (Matt was so excited), and watching movies in Spanish in the VIP lounge of the Hedman Atlas bus terminal.  Once we did get to the airport I realized we probably would have been better off staying at the bus terminal for as long as possible since there was no comfortable place to sit in the airport.  With nothing else to do, we grabbed some dinner from the lounge area before everything closed up for the night, went through security, and then sat on the floor in front of the restroom playing with our computers since that was the only place in the airport that seemed to offer electrical outlets.  Come 1:00 am, we were finally able to board our flight.

Next stop was a short layover in Ft. Lauderdale, which turned from two hours into four.  Not a big deal, except my brother was supposed to pick us up from the airport in Detroit, our next destination, but only had about an hour he could spend with us before having to go back to work.  Matt’s mom and step-dad were planning to take us the rest of the way back, and now we were feverishly trying to send them messages on our computers that we needed to be picked up from the airport instead of my brothers house.  There was no response when we boarded our next flight, and we didn’t even know if we were going to have anyone meeting us at the airport when we landed there.  All worrying was for naught though, and as we walked out of the terminal and toward baggage claim we saw there smiling faces and opening arms welcoming us back.  We gathered all our bags and made a quick stop for lunch before driving the three hours across state and back ‘home’.  In addition to both of us being ecstatic about the fact that we were back home, we also got to enjoy Christmas in August by opening all the packages we had shipped there, ready to bring things back to the boat when we head back to her.  Matt had his boat parts to fawn over, but I was more excited about things like my new Nook, Skittles, and Michigan Sweet Cherry Coffee.  I was also surprised with some more ‘foodie’ items from Matt’s mom, like a fridge stocked with Red Stripe and Lime-a-Ritas.  I love when people pick up hints I leave on the blog.  Pepsi and Skittles when I went to visit my parents, a case of Lo Carb Monster from Nate when he passaged with us, and now my favorite adult beverages from Matt’s mom.  Thanks for reading between the lines you guys!

flowers in garden

back deck

 Feels so good to be home again!

 

Today, between a whirlwind of errands, I was able to squeeze in lunch with my best friend Laura.  After having been up for more than 30 hours, I still dragged myself out of bed at a reasonable hour this morning so I could get my hair cut at one of those beauty schools where you still get the treatment of a massage, shampoo, cut, and style for less than $20.  What I thought would take an hour max turned into two, and I was racing my behind through the streets of Grand Rapids, trying to get there for my lunch date before she assumed I stood her up (no cell phone, so, no way to contact).  Luckily when I walked into the Electric Cheetah, a trendy hipster style sandwich shop, she was still waiting there for me with a glass of wine in hand.  Which after some shrieks and hugs, I was told to order one as well.  As usual when you spend time with someone you haven’t seen in so long, we were so busy catching up that our waiter (someone I used to serve with at a different restaurant five years ago, coincidentally) had to come back four times before we could force ourselves to take two minutes away from talking to look at the menu.  Although a number of things looked like they would have been fantastic, I went with the Yahtzee sandwich, partially because it looked so tempting with it’s swiss cheese and haystack onions sitting on top of a patty melt, and partially because it allowed me to play a round of Yahtzee to see if I could win my sandwich for free.  The five dice were brought out to me and through three rolls I had all but one matching.  Darn it!

Jessica and Laura

 BFFs for 19 years.

Yahtzee at Electric Cheetah

YAHTZEE!!…..Or not.

 

Even when our food came it was hard to stop and take a bite because we had so much catching up to do from the previous year.  At one point we kind of laughed and forced ourselves into a five minute silence so we could actually eat what was on our plates.  Which happened to be…a ton of food.  I knew that half of it was going to be going home in a box as soon as it was set down in front of me.

Yahtzee sandwich - Electric Cheetah

 Which didn’t stop us from ordering dessert though.  Laura was just as hell bent on tasting their monster cookies as I was on tasting one of their 40 different varieties of craft root beer.  In the end I boxed up half my sandwich and one of the cookies to take home with me.  Hope Matt’s still hungry when I get there.

monster cookies - Electric Cheetah

 Before I could leave the restaurant though, I had to sneak into the bathroom with my camera to capture how cool the walls in there were.  Every side, top to bottom, was covered in puzzles.  Not something you see everyday, so I figured it needed to be captured.

puzzle of Chicago

Cheetah puzzle

 After hugs and sad good-byes Laura and I finally parted ways, although we both could have stayed all afternoon and well into the night without running out of things to talk about.  As it was though, my day was still full of plans and I needed to get a move on.  Even though I could have caught the expressway on the outskirts of town, I needed a good view of my old city and took a drive through it’s center, taking in all the sights I’d been missing over the past year.

Grand Rapids, MI

 The Grand River & Blue Bridge

John Ball Park

 John Ball Park & Loch Ness Monster

 

Part of the reason I was taking the long road home was I also needed to make a stop in our old neighborhood to visit Sobie, our old butcher shop.  We have plans to grill steaks with friends in a few days, and if there has been one thing I’ve been missing from Michigan just as much as my family and friends, it’s the steaks they sell here doused in a delicious teriyaki glaze.  While they were being packaged up I couldn’t help but drool over all the other specials in their display case.  If only we had a month here instead of just over a week!

Sobie stuffed pork chop

 I want one of these…

Sobie bratwurst

 …and one of those, and those, and those…

 

By the time I got back home I’d already been gone for seven hours.  No rest for the weary though.  Tonight we’re going out to dinner to see Matt’s sister as well as his dad and grandpa.  Time to go get pretty.  Since, now I actually have the tools to do so.

Jessica on back deck

 Damn it feels good to be a girl again.

 

 

Antigua skyline

A Day of Firsts

Saturday August 3, 2013

Antigua skyline

Our dorm room was pitch black, it was like a cave inside. There was a small frosted window that was illuminated by a fluorescent light outside, one kept on for 24 hours a day, so I had no idea what time it was. When our roommate silently slipped out of his bunk and out the door, I figured it had to be around 6 am since he had been in bed for so long. I closed my eyes again, even though I was fully awake, until Ana Bianca peered her head down to my bunk, apparently awake as long as I had been, and informed me that it was close to 8 am. Well crap. With the full day ahead we had planned, sleeping in was not one of them. Trading my sweatpants for jeans, I tiptoed barefoot out the door and to the bar area to see what was being served for breakfast. Besides a few other early risers, all on their smartphones or laptops, the area was quiet and empty. Sitting alone for a few minutes, I decided to quickly run back to the room to grab my laptop and then settled myself at one of the larger tables that was just vacated by a group of young girls that had just been picked up by a bus. Since a two day trip had my bag crammed full and I still have no idea what I’ll fit in there to last me six weeks through Michigan and South America, I was tempted to ask them, “How did you pack for this trip? What is in your backpacks?!”, as they were walking out the door, but I’m sure a conversation such as that between girls would have taken much longer than the 15 seconds of time they had on their hands. Instead, I waited for Ana to join me, where we browsed the extensive breakfast menu and were soon served large plates of food that rivaled any cafe back home. The reviews were not lying when they said it was worth coming to this place for its breakfast alone.

breakfast at Black Cat

Black Cat Hostel

Changing out of the rest of my pajamas and packing up my new messenger bag, the two of us hit the streets for a little sightseeing before our 11:00 massage. Every building in the town was beautiful, but it dawned on me even more how commercial this city is, and having a boutique or upscale restaurant or jewelry store on every doorstep made the place lose some of its Guatemalan authenticity. It was definitely a town that catered to tourist, and it showed. That’s not to say that Guatemala isn’t entitled to its own European like upscale towns, but in my mind, the facades reminded me too much of Trinidad in Cuba, which I preferred, but the vibes of these two towns were so vastly different.

One of the upscale shops we went into was a Mayan Jade store. Jade carvings were everywhere as well as all different kinds of jewelry like that 18th birthday jewellery. My first mistake was picking up any of the items, and my second mistake was trying them on in front of the mirror. The rings, the necklaces, they were all so beautiful and the words girls weekend kept popping in my head. I deserved to treat myself to a little something, right? I’ve been so good for so long, not having asked for anything since the $2 root bracelet I bought on our waterfall day back in Jamaica. I went through a stack of rings, trying every single one on, and then finally deciding on one, when I went in a back room to see where Ana Bianca had strayed off to. Inside was a tower of necklaces and keychains, each with a symbol on the front and a word on the back.

Speaking to a man that worked there, we found out that they were the Mayan symbols for your birthday, and kind of like astrology, had something to say about you based on when you were born. Flipping through book to find my own (based on the month, date, and year of your birth), I found out I was Aq’ab’al, or the bat. The salesman picked up a necklace with my symbol and handed it to me along with a card describing that symbol. Just as soon as I had decided I could part with a few dollars for a ring with a small jade bead on it, I was now in love with a necklace that bore my Mayan symbol for about three times more money. Damn. Oh well, at least it will be personal and have meaning. I can’t say I love what the card had to say about me though. ‘Early riser’? I think not. ‘They tend to get ill, to get mugged, or be pursued’. Thanks for the vote of confidence of good things to come.

Mayan jade symbols

Mayan astrology symbol

Jade Maya figures

After prettying myself up with some jewelry, it was time for us to make our massage appointment. Now it was very beneficial I had Ana Bianca as my translator, because even though just about every other shop in this town spoke English, this one did not. Even though we signed up for a couples massage I guess I didn’t expect that they’d follow through on the ‘couples’ part of it, but we were lead into a room that had two massage tables side by side. Ana Bianca was instructed, and then relayed to me, that we were supposed to strip down and then lay face down on the table with the towels covering our behinds. On her way out, allowing us time to undress, the woman turned down the light and put on romantic music. Ana Bianca and I kind of eyed each other and then burst out laughing, half expecting Marvin Gaye’s ‘Let’s Get It On’ to start playing.

After we were each situated on our tables the women came back and asked of we were ready, explaining to each of us what they’d do. Ana Bianca was getting the deep tissue, but I was getting the hot stone, and I just nodded to everything the woman said in Spanish, pretending I understood what was going on. Since this was my first massage ever I didn’t know exactly what to expect, but I had a feeling that due to my slight frame the massuse would be go too easy on me for fear of accidentally breaking or bruising something, so I had asked just before she came in how to say ‘stronger’ in Spanish. And true to my premonition, although the massage felt excellent, it was lighter than I could handle. But with my face buried in a towel it never felt like the right time to roll over and say anything, so I went with the flow and enjoyed the oils and hot stones. It was one of the most enjoyable and relaxing hours of my life, and I may have to start requesting more of these now.

8.3.13 (9)

Like my new necklace?

couple's massage

“There’s nothing wrong with me…lovin you…”

Another great thing about our girls weekend to Antigua is that Nacho and Annica were coming over from Guatemala City to see us. After we’d gone back to the hostel and washed the oily residues off our skin, we went back out to the city square to meet our friends. Upon seeing them we were greeted with hugs and quickly ushered ourselves into a cafe to warm ourselves up from the drizzles that were springing up outside. They asked what we’d been up to with our time there and we filled them in with the things we’d done, along with the fact that we’d just grabbed lunch at a popular place up the road with giant nacho’s called Monoloco’s (thanks for the recommendation, Nate!). Nacho replied that he was friends with the owner, Jean-Louis, and that we were actually scheduled to visit his home in Antigua in just a little bit to enjoy some cheese and wine. What are the odds…

Antigua Guatemala

Antigua arch 1

Antigua arch 2

Before we stopped by there though, Nacho and Annica wanted to take us on a tour through a very old monastery. The Capuchin Convent was completed in 1736 and today is partially complete and partially in ruins. We didn’t have long, but we roamed through the grounds with Nacho giving a narrative on the parts he knew. We saw the very small and sparse living quarters for those residing there and appreciated the architecture that was still standing after the Santa Marta earthquakes in 1773.

Jessica in Capuchin Conventliving quarters at Capuchin ConventCapuchin Convent

With not much daylight left on our hands now, we one of the winding roads up to Jean-Louise’s home. Even though he had never met Ana Bianca or myself before, he eagerly welcomed us into his home, and an avid sailor himself, wanted to know all about our lifestyles, our boats, and our passages. While Ana Bianca, who knows much more about boats than I do, went in depth about her boat and how it handles, I took a few moments to look around his beautiful home that was perched up in the hills of one of the volcanoes that towered over the town. It was a mix of modern and African safari, had a great balcony with gorgeous views, and I instantly fell in love with it. Opening up a bottle of wine while Nacho made more croquettes in the kitchen while the rest of us sat at the table, sampling cheeses and talking about travels.

Jean-Louise was quite a character, and quite a traveler as well. As one bottle of wine turned into another and another, he shared stories of his past travels and Nacho would jump in at points on trips they took together. We were all having such a good time that we almost didn’t realize it was time to leave for our eight o’clock dinner reservation in town. All of us piled into Nacho’s SUV and wound down the roads back to town and the conversation continued in Spanish, surprisingly with me having an understanding of 40% of what was going on. Or at least, I knew it was about politics and social economics. Thanks Michel Thomas for interjecting those words in my studies! Apparently, they did come in handy.

Jean-Louis' patio

Ana Bianca, Annica, and Dan.

view to Jean-Louis' patio

Jean-Louis' living room

view from Jean-Louis' patio

The five of us had a wonderful dinner together in town at a restaurant that was famous for its onion soup, and it did not disappoint. It was actually so filling that I could not even order an entree, although the did have steak on the menu, and a tender medium-rare piece of meat was sounding very good at that moment. But between the nacho’s at Jean-Louis’ restaurant, the cheese and croquettes from Nacho, and now the soup, I did not have the ability to take another bite of anything. That was, until I saw the dessert menu with a Nutella crepe listed on there. I know this sounds kind of silly, but just about every travel blog I’ve ever read has its travelers going worldwide and yet each of them has found Nutella crepes at one place or another and has raved about them. On our own little trip, I’d only spied them once before, at a roadside stand in Utila. The first time we passed by we had no cash, but I made Matt promise that we’d visit again. That never happened. So when I saw them again on this dessert menu in Antigua, Nacho must have seen my face light up like a Christmas tree because he was quickly asking if I wanted one. I shyly nodded yes while mentioning that I’d never had one before and always wanted to try it, but what I wanted to scream was “Oh my god yes, I can’t live without it!”. When it was placed down at the table with five other forks I did my best to take slow bites and offer it to everyone else around the table as well. But who was I kidding. They knew just as well as I did that this was a dream dessert for me, so after each taking a bite just to sample, they let me devour the rest on my own. It was heaven.

Nutella crepe